26 Feb Moong Dal Multigrain Pancakes
These easy to make pancakes are protein-rich, gluten-free (if jaggery/honey is skipped), and packed with fiber + good fats (from flax + ghee/oil). Ingredients ½ cup yellow moongdal flour (split yellow lentils flour). Alternately , you can dry roast yellow moong dal, cool and dry grind to...